Brooklyn Kura Junmai Sake
$18.00
Brooklyn Kura Junmai Sake
$18.00
description
"Number Fourteen" Ginjo Sake : Our classic, Number Fourteen, is a junmai ginjo namazake. Intended to be served locally, chilled, and enjoyed soon after the fermentation process ends. We use a blend of calrose and yamada nishiki rice milled to more than 60% and fermented cold and slow. The result is a fresh, crisp, light and aromatic sake with a dry finish.
- ABV: 15%
- SMV (measure of residual sugar): 0
- Recommended storage: Refrigerated
"Blue Door" Sake:
Our classic, Blue Door, is a junmai namazake. Intended to be served locally, chilled, and enjoyed soon after the fermentation process ends.
We use a blend of calrose and yamada nishiki rice milled to more than 70% and fermented slightly warmer than our ginjos. The result is full bodied, earthy, dry, umami-laden with subtle notes of banana and ripe melon.
- ABV: 17%
- SMV (measure of residual sugar): +3
- Recommended storage: Refrigerated