The wine naturally clarifies and is not filtered nor sees any additions of sulfur before bottling, and is then released as a fresh expression of this blend. Dark in color, yet light in character, the aromas are a mix of spicy fruit, a touch of fresh earth, and hints of purple flowers. The palate is dynamic and bright, balancing between spicy tannin and the earthy fruit of the Tempranillo, offering bright red cherries, a bit of lilac, and a slight earthy umami quality.
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