Dinner party
Salmon: Three Wines + Three Ways
Building momentum in the Kitchen and in the Cellar can be the very best thing for your skills and, as importantly, your feelings about them. Part Two: Salmon.
Toasted: After full maturation in charred new American oak barrels, Penelope Bourbon is finished in a new, freshly toasted barrel. While it can be hard to predict the flavor profile of each bottle in our Toasted Series, the deep notes of vanilla imbued by the toasting process add another dimension to our signature flavor profile. Whether you’re into a Heavy Toast or Medium, our Toasted Series truly offers something for everyone.
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In GOOD TASTE
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