Dinner party
Salmon: Three Wines + Three Ways
Building momentum in the Kitchen and in the Cellar can be the very best thing for your skills and, as importantly, your feelings about them. Part Two: Salmon.
Collier And McKeel Tennessee Whiskey
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Aroma of smoke and charcoal along with hints of sweet corn. Initial flavor is sweet and smoky, with faint notes of a spicy earthiness. Finish is smooth and sweet, with flavors of vanilla, honey and oak that predominate.
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