Dinner party
Salmon: Three Wines + Three Ways
Building momentum in the Kitchen and in the Cellar can be the very best thing for your skills and, as importantly, your feelings about them. Part Two: Salmon.

Linkwood 24 Year Old 2009 Release from Gordon & MacPhail’s Connoisseurs Choice showcases 14 years of maturation in first-fill sherry hogsheads. At 54.5% ABV and limited to 340 bottles, it offers a complex nose of red apple, clove, and ginger spice, evolving into beeswax. The palate reveals rich stewed apple, raspberry, and tart grapefruit, finishing with forest berries and well-integrated oak. This expression exemplifies classic Linkwood character and the expert curation synonymous with Gordon & MacPhail.
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