Dinner party
Salmon: Three Wines + Three Ways
Building momentum in the Kitchen and in the Cellar can be the very best thing for your skills and, as importantly, your feelings about them. Part Two: Salmon.
On the north-eastern side of Grenada stands Renegade Rum Distillery. A modern marvel and environmentally pioneering, it is designed perfectly to distil one terroir at a time of fresh sugar cane juice only in order to produce a vast array of distinct cane rum distillates, each one unique and compelling in its own right.
We either explore them individually – with terroir precision, as an Étude; or we can layer them – the cuvée concept – to create natural rums of extraordinary complexity.
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In GOOD TASTE
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