Domaine Hudelot-Baillet Bourgogne Passe-Tout-Grains, 2023

Domaine Hudelot-Baillet Bourgogne Passe-Tout-Grains, 2023

Regular price $35.00

This wine is made from 2 parts Gamay, and 1 part Pinot Noir, from vineyards in Chambolle and Gilly-les Citeaux. It is loaded with delicious fruit and tension, with bright flavors of raspberries, plum, and a savory herbaceousness. Pair it with pan seared chicken thighs glazed with a soy-honey marinade, and served with sweet potatoes, white beans, and kale.

  • Dry
  • Medium Bodied
  • Medium Tannins
  • Organic
  • High Acid

This product is available for Local Delivery/Pickup from:

  • West Hartford

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PAIRS well WITH

  • Grilled Vegetables
  • Hard Cheese
  • Poultry

Details

Domaine Hudelot-Baillet is a true Chambolle-Musigny producer with cellars in the town as well as holdings entirely within the appellation. The domaine was created in 1981 by Joël Hudelot (inherited largely from his father Paul) and his wife Chantal Baillet. Joël retired in 2004 and passed along the reins to his son-in-law Dominique Le Guen, who had been working with him at the domaine since 1998. Dominique has elevated the quality at this domaine and has been described by Christophe Roumier as a ‘vigneron to watch’. Dominique’s son, Tanguy joined him officially in 2021 at the domaine.

- 66% Gamay and
- 33%Pinot Noir
- Chambolle and Gilly-les-Citeaux.
- Mostly aged in tank, some in barrel.

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