Bodet-Herold 'Physis' Cremant de Loire Extra Brut

Bodet-Herold 'Physis' Cremant de Loire Extra Brut

Regular price $32.00

This Loire Valley Cremant is 90% Chenin Blanc and 10% Grolleau. It is crisp an inviting with notes of pear, green apple, and salinity. It it Extra Brut with ripping acidity making it perfect for soft cheeses, appetizers and fried seafood platters. 

  • Dry
  • Light Bodied
  • High Acid

This product is available for Local Delivery/Pickup from:

  • West Hartford

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PAIRS well WITH

  • Roasted Vegetables
  • Soft Cheese
  • Shellfish

Details

Location: Montreuil-Bellay, Loire
Size: Started as micro-négoce with a first bottling of crémant Physis 2017. In 2015, Etienne was gifted 1.4 ha (3.46 ac) of Cabernet Franc in "Clos Durandière" as a wedding present. Additional parcels will be added in the near future.
Varieties: Chenin Blanc, Grolleau
Viticulture: Biodynamic (not certified)
Vinification (Crémant): Whole cluster pressing at low pressure, separation of first press and end-of-press must, ambient yeast fermentation, blocked malolactic fermentation, briefly aged in stainless steel tank, bottled in spring, further aging on lattes for 30 months, low dosage.

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