Honig Sauvignon Blanc Napa Valley, 2022

Honig Sauvignon Blanc Napa Valley, 2022

Regular price $15.00

This wine is made of 97.2% Sauvignon Blanc, 1.2% Sauvignon Gris, 1.2% Semillon 0.4% Muscat (52% Napa County, 48% Lake County). We love it paired with grilled fish or a casual school night salad and grilled chicken. This succulent peach, nectarine and dried mango flavors are intense and vibrant, showcasing plenty of style, with a note of honeysuckle lingering effortlessly. Did you know, this is the very *first* wine Jacob, our owner, ever purchased at a wine shop when he turned 21? And, as a result we do our absolute best to always have this lovely classic in stock.

  • Dry
  • Medium Bodied
  • Medium Acid
  • Fruit Forward

This product is available for Local Delivery/Pickup from:

  • Morris

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PAIRS well WITH

  • Fish
  • Fresh & Simple Vegetables
  • Spicy Foods

Details

From the winery: Bright, inviting floral, pear and citrus aromas lead to a lively and harmonious palate. Resplendent with jasmine and citrus notes that range from grapefruit to lemongrass and kafir lime, delightfully nuanced by tropical notes, this wine delivers quintessential Honig Sauvignon Blanc style.

Aged on light lees, in stainless steel tanks, prior to blending and bottling, the grapes were harvested during cooler night-time and early morning temperatures, preserving the inherent aromas and flavors. All the fruit was whole cluster pressed and the juice was settled before racking off lees. Fermentation was at moderately cool temperatures (60-65 F) in stainless steel tanks using a variety of yeast strains selected to enrich the aroma and flavor profiles of Sauvignon Blanc.

CURBSIDE PICKUP

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local delivery

For all orders over $50, we offer free local delivery within a 10 mile radius of each respective Shop in Morris and West Hartford.

us shipping

We ship wine to many states. UPS Ground is our preferred third party carrier.

BOTTLE by BOTTLE

  • handmade

    Small production and careful craft: wine tastes better when someone has made it just for you.

  • no farms, no wines

    From grape to glass, mindful farming and work in the vineyard that is good for the bees and good for the trees is everything. We make sure it’s ‘made-the-right-way' so you can sit back and indulge.

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In GOOD TASTE

Our stories and work in the Kitchen, on the Wine Route, and in the Cellar: explore to see how we make it delicious.