Au Bon Climat Pinot Noir Santa Barbara, 2022

Au Bon Climat Pinot Noir Santa Barbara, 2022

Regular price $27.00

This wine is made of 100% Pinot Noir, located in the legendary Bien Nacido Vineyard. Au Bon Climat is owned by renowned winemaker Jim Clendenen. The wine immediately shows fresh strawberry and blackberry, with a hint of clove and anise, that will surely become more pronounced over the years. Young, juicy, vibrant, and delicious Pinot Noir, perfect for a whole roasted Cauliflower topped with pine nuts, and drizzled with a fruity pomegranate molasses.

 

  • Dry
  • Light Bodied
  • Medium Acid
  • Fruit Forward

This product is available for Local Delivery/Pickup from:

  • Morris
  • West Hartford

Chose your pickup location at checkout. All products in cart must be available at the same location.

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PAIRS well WITH

  • Roasted Vegetables
  • Poultry
  • Hard Cheese

Details

From our Supplier: Founded in 1982, Au Bon Climat (which means "a well-exposed vineyard") produces internationally-recognized Pinot Noir, Chardonnay, and Pinot Blanc wine from grapes grown in California's Santa Barbara County.

The Au Bon Climat winery is located on the world-famous Bien Nacido Vineyard, and is owned by winemaker Jim Clendenen. Au Bon Climat was listed on Robert Parker's Best Wineries of the World in both 1989 and 1990, while Jim Clendenen has been named Winemaker of the Year in 1992 by the Los Angeles Times, and Winemaker of the Year in 2001 by Food and Wine Magazine.

The winery is not open to the public for either tours or tastings.

CURBSIDE PICKUP

Place your order online for same-day pick up in-store.

local delivery

For all orders over $50, we offer free local delivery within a 10 mile radius of each respective Shop in Morris and West Hartford.

us shipping

We ship wine to many states. UPS Ground is our preferred third party carrier.

BOTTLE by BOTTLE

  • handmade

    Small production and careful craft: wine tastes better when someone has made it just for you.

  • no farms, no wines

    From grape to glass, mindful farming and work in the vineyard that is good for the bees and good for the trees is everything. We make sure it’s ‘made-the-right-way' so you can sit back and indulge.

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