On our table
Sunday Night Supper: A Study of Slope
Jacky Blot (RIP 2023) is one of the truly great producers of Loire Valley red wine. Here, a deep(er) dive with a delicious conclusion.

The cépage is primarily Cinsault, blended with Grenache, Syrah, and a small proportion of Merlot — typically around 60% Cinsault, 20% Grenache, 10% Merlot, and 10% Syrah, though the exact assemblage can vary slightly by vintage. Domaine de Triennes Rosé Vin de Pays du Var 2025 is a beautifully poised Provençal rosé, offering delicate aromas of wild strawberry, white peach, rose petal, and citrus zest layered over a crisp mineral backbone. The palate is silky yet vibrant, balancing freshness with quiet depth and remarkable precision. What makes this wine especially compelling is the provenance behind it: a collaboration born from the vision of Burgundy legends Jacques Seysses and Aubert de Villaine, who brought Burgundian rigor and sensitivity to the elevated limestone terroir of the Var. The result is a rosé of uncommon elegance and authenticity, equally at home with grilled Mediterranean seafood, salade niçoise, fresh goat cheese, or simply shared at golden hour with good company.
This product is available for Local Delivery/Pickup from:
Chose your pickup location at checkout. All products in cart must be available at the same location.
Curious about what's on OUR Table? Have it on your doorstep EVERY MONTH!
Learn more here about our wine clubs
Fresh & Simple Vegetables
Shellfish
Charcuterie & Cured Foods
Place your order online for same-day pick up in-store.
For all orders over $50, we offer free local delivery within a 10 mile radius of each respective Shop in Morris and West Hartford.
We ship wine to many states. UPS Ground is our preferred third party carrier.
BOTTLE by BOTTLE
Small production and careful craft: wine tastes better when someone has made it just for you.
From grape to glass, mindful farming and work in the vineyard that is good for the bees and good for the trees is everything. We make sure it’s ‘made-the-right-way' so you can sit back and indulge.
What matters most is how delicious your Table can be. Fancy or just plain fun, our collection of the everyday to the extraordinary promises a special night ahead.
It feels good to be 'stocked up.' Discover, each month, what is on our Table with these hand-picked selections shipped right to you. Exclusives, must-haves, and more.
In GOOD TASTE
Our stories and work in the Kitchen, on the Wine Route, and in the Cellar: explore to see how we make it delicious.