Luigi Ferrando 'Etichetta Verde' Erbaluce di Caluso, 2023

Luigi Ferrando 'Etichetta Verde' Erbaluce di Caluso, 2023

Regular price $25.00
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This Erbaluce will be the shining star of your dinner. Small production with less than 3,000 bottles coming to the United States, you can sense the care and precision in its notes of fresh green apple, lime zest, and fresh herbs. We recommend pairing this with something classically Piedmont, merluzzo stufato.

  • Dry
  • Full Bodied
  • Organic
  • High Acid

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PAIRS well WITH

  • Fish
  • Roasted Vegetables
  • Grains & Pasta & Rice

Details

The appellation of Carema is extremely small: only 16 hectares (approximately 40 acres) are planted to the vine. The Ferrando family controls 2.5 hectares of the appellation. This special cuvée is produced from the single-vineyard “cru” site of Cascina Cariola situated in the village of Piverone. For ultimate ripeness, harvest frequently takes place in the first days of October. Fermentation is at controlled temperatures in stainless steel cuves. The wine, approximately 6,000 bottles annually, is bottled 9 to 12 months after harvest and is released after several months of additional aging in bottle. The US market receives 2,400 bottles per annum.

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  • handmade

    Small production and careful craft: wine tastes better when someone has made it just for you.

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