Moussé Fils Champagne L'Or d'Eugéne Rosé Extra Brut, N/V

Moussé Fils Champagne L'Or d'Eugéne Rosé Extra Brut, N/V

Regular price $78.00

Predominantly Meunier with a small portion of Pinot Noir (base of L’Or d’Eugène with a red wine addition). Pale salmon-pink with copper glints. Fine, persistent mousse. A vibrant nose that is lifted, showing wild strawberry, blood orange, red apple skin, and crushed raspberry, with underlying tones of brioche, rose petals, and a flinty minerality. The palate is crisp and energetic with a laser-focused acidity. Red fruit carries through—cranberry, pomegranate, and sour cherry—balanced by savory autolytic notes of toasted hazelnut and fresh bread dough. A chalky minerality and saline edge lend structure and finesse. The finish is bone-dry, refreshing, and mouthwatering. Elegant, terroir-driven rosé with depth and minimal dosage (Extra Brut), showing great clarity and textural nuance. Pair with Jamón Ibérico or speck-wrapped melon, tuna tartare or crispy tempura vegetables with lemon zest.

  • Dry
  • Medium Bodied
  • Organic
  • Vin Natural
  • High Acid
  • Fruit Forward

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  • West Hartford

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PAIRS well WITH

  • Charcuterie & Cured Foods
  • Poultry
  • Soft Cheese

Details

From Beloved Critic John Gilman: The Moussé Fils “l’Or d’Eugène” Perpetuelle Blanc de Noirs non-vintage Brut is composed as a fifty-fifty blend of the base year (in this case 2015) and the solera that the domaine set up in 2003 for this bottling. The cépages is eighty percent pinot meunier and twenty percent pinot noir, with the wine having been disgorged in December of 2018 and finished with a dosage of five grams per liter. The wine delivers a lovely and quite refined aromatic constellation of white peach, apple, patissière, chalky soil tones and a lovely topnote of gently musky, pinot meunier-derived floral tones. On the palate the wine is elegant, full-bodied, focused and very long, with fine mousse, excellent backend mineral drive, bright acids and excellent focus and grip on the complex finish. There is just a touch of youthful greenness on the finish here today that could be waited out with a bit of bottle age, but it did not dissuade me from enjoying the wine right out of the blocks. If this dollop of adolescence will deter you, just tuck this lovely wine away in the cellar for two years and then have at it!

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