On our table
Sunday Night Supper: A Study of Slope
Jacky Blot (RIP 2023) is one of the truly great producers of Loire Valley red wine. Here, a deep(er) dive with a delicious conclusion.
"Wake up. Get dressed. Get coffee. Go about your day. Wake up. Get dressed. Get coffee. Go about your day. Wake up. Get dressed. Start to sweat?! Get cold brewed coffee. Go about your day. Summer is the season for iced cold brewed coffee. It’s less acidic and less bitter than your standard cup of Joe. We wanted to pair that coffee profile with a beer that was made in a similar fashion. We not only cold steeped coffee from Redding Roasters to make some delicious cold brew, but we cold steeped our dark grains to reduce the amount of bitterness introduced into this beer. The process is a bit more time intensive, but the results are worth it. This beer has a smooth body that allows more malt sweetness to shine forward than your standard porter. The addition of Kenyan coffee adds a full body coffee richness you’d expect in your morning routine. One sip and you might just reconsider that morning routine one more time."
ABV 7.0%
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Small production and careful craft: wine tastes better when someone has made it just for you.
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