On our table
Sunday Night Supper: A Study of Slope
Jacky Blot (RIP 2023) is one of the truly great producers of Loire Valley red wine. Here, a deep(er) dive with a delicious conclusion.

This wine is 80% Pinot Noir and 20% Chardonnay from Verzenay in Champagne. A delightful Extra Brut full of citrus and a touch of red fruit, with 22% of the Pinot Noir coming from a Solera system there is an even a touch of brioche. Pair with good friends and a bowl full of French Fries.
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BOTTLE by BOTTLE
Small production and careful craft: wine tastes better when someone has made it just for you.
From grape to glass, mindful farming and work in the vineyard that is good for the bees and good for the trees is everything. We make sure it’s ‘made-the-right-way' so you can sit back and indulge.
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In GOOD TASTE
Our stories and work in the Kitchen, on the Wine Route, and in the Cellar: explore to see how we make it delicious.