Dinner party
Salmon: Three Wines + Three Ways
Building momentum in the Kitchen and in the Cellar can be the very best thing for your skills and, as importantly, your feelings about them. Part Two: Salmon.
This fun Champagne is made all from the Meunier grape. Meunier always brings a little party to the Champagne table, and that is clearly the case with this rosé. It tastes like bright, unripe redcurrant and raspberry with a touch of breadiness, and is perfect for sipping by the pool with a shrimp cocktail or a steak caesar salad.
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Small production and careful craft: wine tastes better when someone has made it just for you.
From grape to glass, mindful farming and work in the vineyard that is good for the bees and good for the trees is everything. We make sure it’s ‘made-the-right-way' so you can sit back and indulge.
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In GOOD TASTE
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