Dinner party
Salmon: Three Wines + Three Ways
Building momentum in the Kitchen and in the Cellar can be the very best thing for your skills and, as importantly, your feelings about them. Part Two: Salmon.
This Bedrock 'Old Vine' Zinfandel Sonoma County is a blend of 85% Zinfandel, 7% Carignan, 4% Cinsault, and other field-blended varieties. Rich and bold, this wine pairs perfectly with grilled or braised meat dishes.
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