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BloodRoot Chardonnay Sonoma Coast, 2019

$24.00

BloodRoot Chardonnay Sonoma Coast, 2019

$24.00
description

The grapes were sourced from vineyards in Green Valley, Occidental and Sebastopol, all of which are planted on Goldridge soil. The maritime climate and sandy soil are evident in the acidity and saline quality of the wine despite the wine’s rich body and nose.

TASTING NOTES
Ripe orchard fruit meets wet stone and a salinity reminiscent of preserved lemons, framed perfectly by gentle oak.
AGING
 18 months, 35% new French, 65% neutral
PRODUCTION NOTES
Fermentation: 100% in barrel, 100% malolactic