On our table
Sunday Night Supper: A Study of Slope
Jacky Blot (RIP 2023) is one of the truly great producers of Loire Valley red wine. Here, a deep(er) dive with a delicious conclusion.
Sousón, Caíño Longo, and Brancellao. This Atlantic-influenced Galician red offers a bright profile of raspberry, blackberry, and sour cherry, complemented by violet, bay leaf, and subtle earthy spice. Fresh acidity gives the wine an energetic line, while its medium-light body and fine tannins provide enough structure to accompany a meal without overwhelming it. The fruit remains vivid and direct, with a lightly savory finish that reflects the character of Ribeiro's indigenous red varieties. Food pairing: grilled pork, Galician-style octopus, roasted peppers, or chicken with wild mushrooms.
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