Home / Collections / FRENCH RED WINE / Jean-Paul Brun "Le Ronsay" Beaujolais, 2018

Jean-Paul Brun "Le Ronsay" Beaujolais, 2018

$15.00
Jean-Paul Brun "Le Ronsay" Beaujolais, 2018

Jean-Paul Brun "Le Ronsay" Beaujolais, 2018

$15.00
description

Jean-Paul is a very traditional winemaker who makes food-friendly wines of serious note. There is great complexity and concentration, along with the juicy fruit associated with Beaujolais, in his wines. He achieves this with minimum intervention and steers clear of manipulating the wine via carbon maceration, thermo-vinification and yeast inoculation which have become the norm in Beaujolais. He also believes his wines taste better at lower alcohol levels so does not add extra sugar (chapitalise) to raise alcohol levels.

Le Ronsay is designed to enhance the appeal of the youthful primary fruit. It is produced using wild yeast so maintains its individuality, unlike so many mass produced Beaujolais, which taste mostly of bananas and bubblegum. Incredible raspberry fruits on the nose that follow through on the palate. Beaujolais at its best.

PAIRS WITH: PORK TENDERLION, ROASTED TURKEY, STEW.